Saturday, 4 June 2016

Nachos with Mexican Sour Cream Dip

"This dip is much better than the store bought ones".. was the first comment I got for this sour cream dip.. Its a creamy dip laden with salsa and cheese.. Served with Nachos.. A match made in heaven.. Its a qucik recipe which you can make well in advance and serve your guests or family instantly.. You can even use this dip as a topping on toasts as well.. Its sure to entice your taste buds in any way you like...

Ingredients:
For the salsa:
1 tomato finely chopped
1/2 onion finely chopped
1/2 capsicum finely chopped
2tbsp tomato ketchup
2tbsp chilli garlic sauce
1tsp tobasco sauce (optional, i prefer though)
1tsp vinegar
1tbsp coriander chopped
1/4 tsp salt
Other Ingredients:
4-5tbsp sour cream
1/2 cup cheddar cheese grated / any other cheese you prefer
Method: Mix all the ingredients of salsa and keep aside for an hour or two so that the flavours blend well.. Then add in sour cream and cheese and mix well.. Serve it immediately with nachos or any chips you like.. Can even make this dip in advance and refrigerate and serve cold with nachos..

Note : If you dont have sour cream, you can substitute it with 3tbsp mayonnaise and 1tbsp yoghurt..


 Chopped tomatoes, onions and capsicum
 Add in all the sauces and salt
 Mix well and leave aside for an hour
 Sour Cream, cheddar cheese and salsa
 Mix all ingredients well
Serve with nachos..


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